9 Rear Cottage St.  Box 764

Marion, Ma. 02738

Phone (508) 748 2053

Harrietsggotk@comcast.net

CASSEROLES

Main Course

Lamb and Leek Pasticcio (lamb cooked with tomato and herbs topped with a layer of leeks, covered with a layer of pasta and creamy parmesan custard)

Lasagna with Bolognese sauce

Vegetarian Lasagna

Seafood Lasagna (assorted seasonal seafood with tomato, pernod, three cheeses, and spinach)

Chicken Tettrazini (chicken, mushrooms, cheese, and cream mixed with pasta and herbs)

Budin Azteca (a Mexican layered casserole with tortillas, chiles, chicken, cheese, sauce, and sour cream)

Russian Fish Pie (layers of fish, rice, chopped egg, and onion, covered with cream sauce and bread crumbs and baked)

Moussaka (a Greek classic composed of layers of eggplant, lamb and topped with a parmesan custard)

Curried chicken, vegetables, and chickpeas (a sweet and spicey casserole served with fruit chutney)

Chicken, spinach, and brown rice casserole (simple and nutricious)